World-class chefs

Sample signature small-plate dishes from Athens’ latest, greatest and most exciting restaurants.

  • ΛΛ

    Born in Piraeus to a father who worked as a ship-chef, Lefteris Lazarou has developed a passion for...

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    LEFTERIS LAZAROU
  • Giannis Parikos

    One of the most talented and renowned Greek chefs of his generation.

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    GIANNIS PARIKOS
  • Christoforos Peskias

    Born in Cyprus, Christoforos Peskias took the kitchen of the iconic restaurant “48” in the early...

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    CHRISTOFOROS PESKIAS
  • Ari Vezene

    In 2008 he opened his first Italian restaurant Vezene in his hometown Meganissi, creating a...

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    ARIS VEZENE
  • Angelos Lantos

    The first Greek chef awarded with two Michelin stars, a distinction he is keen on maintaining for...

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    ANGELOS LANTOS
  • Tasos Mantis

    Tasos Mantis innovates, introducing contemporary techniques to traditional Greek dishes, redefining...

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    TASOS MANTIS
  • Dimitris Katrivesis

    Leading Fuga, Megaron Concert Hall’s restaurant is his latest gastronomic venture.

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    DIMITRIS KATRIVESIS
  • Yiannis Loukakos

    chef Yiannis Loukakos is the mastermind behind the restaurant Psomi kai Alati.

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    YIANNIS LOUKAKOS
  • gv

    This year is his fifth year in his own restaurant in Mykonos, Mr. Pug

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    GIORGOS VENIERIS
  • δΗΜΟΣ

    Today he leads the kitchen of the Frater & Soror restaurant and the FBK secret dining concept

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    DIMOS MPALOPOULOS
  • chef 1

    Με καταγωγή από τη Χαλκίδα γεννήθηκε και μεγάλωσε στον Κολωνό.

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    SPYROS LIAKOS
  • Chef 2

    Με καταγωγή από την Χαλκίδα γεννήθηκε και μεγάλωσε στον Κολωνό.

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    VANGELIS LIAKOS
  • chef

    Born and raised in Kerkyra. 

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    PERICLES KOSKINAS
  • chef

    Born in 1997 and grow up in Karditsa. 

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    MANOS ZOURNATZIS
  • ΛΦ

    Γεννήθηκε και μεγάλωσε στη Θεσσαλονίκη

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    LEFTERIS ATHANASOPOULOS
  • ΠΞ

    Γεννήθηκε και μεγάλωσε στη Θεσσαλονίκη.

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    PANAGIOTIS XANTHIS